Valetine's Day Weekend at All Tacky Jacks

Celebrate love with an unforgettable Valentine’s dining experience at Tacky Jacks!

From February 13–15, join us for lunch or dinner and enjoy a specially crafted Valentine’s Menu designed to share. Start with comforting soup, gumbo, or a fresh salad, savor perfectly prepared seafood and steak entrées, and finish the night with a decadent red velvet cheesecake made for two.

Whether it’s date night, an early celebration, or a romantic weekend meal, let us set the table for love.

Available at all three waterfront locations!

February 13-15 | 11 AM - Close

Mixed Grill for 2 - $54.99

• Choose 1 Starter per Person: Cup of Soup of the Day or Gumbo; House or Caesar Salad
• Entree to Share: 6 oz Salmon with a Pan Asian Sauce; 6-8 oz Grouper with Chimichurri; Grilled Shrimp topped with Mango Salsa (Substitute a 6 oz Ribeye for any Protein +$10)
• Includes Two Sides
• Dessert to Share: Red Velvet Cheesecake:

Ribeye & Grouper Pontchartrain for 2 ~ $59.99

• Choose 1 Starter per Person: Cup of Soup of the Day or Gumbo; House or Caesar Salad
• 2 Entrees: 12 oz Ribeye; Grouper Ponchartrai; Includes One Side Each
• Dessert to Share: Red Velvet Cheesecake